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This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-07-26 and was most recently seen on 2026-07-26.
Tajine mtewem, usually abbreviated to mtewem, is a traditional Algerian dish, and more specifically Algerine. It is made from minced meatballs, pieces of chicken or lamb meat, garlic, chickpeas and almonds. Its sauce is prepared with a grated onion and a lot of garlic and is usually cooked in a tajine pot. Like most Algerian dishes, it is usually served with either a white or red spicy sauce.
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