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This topic has appeared in the trending rankings 1 time(s) in the past year. While it does not trend frequently, its appearance suggests a renewed or concentrated surge of public interest.
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Rhoticity_in_English entered the ranking for the first time today at position #. This is its highest position ever recorded.
This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-05-24 and was most recently seen on 2026-05-24.
The distinction between rhoticity and non-rhoticity is one of the most prominent ways in which varieties of the English language are classified. In rhotic accents, the sound of the historical English rhotic consonant,, is preserved in all phonetic environments. In non-rhotic accents, speakers no longer pronounce in postvocalic environments: when it is immediately after a vowel and not followed by another vowel. For example, a rhotic English speaker pronounces the words hard and butter as /ˈhɑːrd/ and /ˈbʌtər/, but a non-rhotic speaker "drops" or "deletes" the sound and pronounces them as /ˈhɑːd/ and /ˈbʌtə/. When an r is at the end of a word but the next word begins with a vowel, as in the phrase "better apples," most non-rhotic speakers will preserve the in that position, because it is followed by a vowel.
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