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This topic has appeared in the trending rankings 1 time(s) in the past year. While it does not trend frequently, its appearance suggests a renewed or concentrated surge of public interest.
Based on Wikipedia pageviews and search interest, this topic gained significant attention on the selected date.
Mak-guksu entered the ranking for the first time today at position #. This is its highest position ever recorded.
This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-07-22 and was most recently seen on 2026-07-22.
Mak-guksu (Korean: 막국수) or buckwheat noodles is a Korean buckwheat noodle dish served in chilled broth or kimchi soup and sometimes with sugar, mustard, sesame oil or vinegar. It is a local specialty of Gangwon Province, especially Chuncheon. It means "noodles carelessly made and carelessly eaten" or "noodles that are just made".
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