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This topic has appeared in the trending rankings 1 time(s) in the past year. While it does not trend frequently, its appearance suggests a renewed or concentrated surge of public interest.
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Bloater_(herring) entered the ranking for the first time today at position #. This is its highest position ever recorded.
This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-07-24 and was most recently seen on 2026-07-24.
Bloaters, a type of whole cold-smoked herring, are "salted and lightly smoked without gutting, giving them a characteristic slightly gamey flavour". They have a particular association with Great Yarmouth, England. Though popular in the 19th and early-20th centuries, the food has become rare. Bloaters are sometimes called Yarmouth bloaters, although production of the product in Yarmouth appears to have now ceased in the town with the closure of its smoked-fish factory in 2018. The bloater is also sometimes jokingly referred to as a Yarmouth capon, a two-eyed steak, or a Billingsgate pheasant.
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