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This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-03-23 and was most recently seen on 2026-03-23.
Angeun Lada is a traditional Bantenese food, rooted in Sundanese culture, particularly in the Pandeglang. The name Angeun Lada originates from two Sundanese words: angeun, meaning "vegetable" or "soup," and lada, meaning "spicy." Therefore, Angeun Lada means a spicy vegetable dish. This traditional food has become a mandatory dish for the community, especially in Pandeglang and during Eid celebrations. This culinary tradition is believed to have existed since the arrival of Islam in Banten. Angeun Lada is recognized as one of the Intangible Cultural Heritages of Banten and is officially registered by the Ministry of Primary and Secondary Education with the registration number 244/P/2016.
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